Tuesday, April 7, 2009

Macros!!

It was appraisal time, I was proudly a part of the Team HR and more specifically an HR partner for one of the largest delivery groups.
It was time to communicate the KRA (key result areas) and CSFs( Critical sucess factors) to each and everyone employee and after a round of who's eligible, who's not, why? etc. we had a quite an enormous number, close to 1800!
We were not still geared up for an ERP and so doing this manually was quite a task.
We spoke to one of the teams here, who helped us with an intranet application. This application was shortlived with it's life begining from the HR admins uploading a KRA onto the system against the respective employee and the employee downloading the same. The problem came when we had to do this to employees who were onsite (other locations where intranet applications do not work)
After looking at the number of people who were working OF and Onsite, we had to think of a way to do this automatically, We first thought of mail merging, but with attachments it would not be possible.
we figured out that, it is possible to send mails with attachments with the help of Macros.
With the help of Google and a colleague, we got this in place and when this worked, I was overjoyed!!
we had found a way to send attachments to approx 500 people within minutes.
To help those in need, a detailed list of action items to code Macros to send attachments.

Step 1: Open an excel sheet and define the basic colums such as the name, Email ID and the exact path to the attachment and save this.
Eg:

Emp ID

Names

Email ID

Path

1111

ABC

ABC@PQR.com

C:\Documents and Settings\Desktop\ABC_1111.xls

2222

XYZ

XYZ@PQR.com

C:\Documents and Settings\Desktop\XYZ_2222.xls


Step 2:
Go to Tools>Macros>Record New Macro
This options opens a window where one has to name a macro, give a relevant, unique name

Step 3:
Once you have names the Macro, again go to Tools, and hit on Macro (The option above Record new macro)
A click on the relevant would lead you to a small window with option such as Run, cancel, Step into, Edit, Delete, Options and more. Hit on Step into

Step 4:
Quite a variety of these codes are available on the net. a few of them work and a few throw an error. However after some editing this seems to successfully work. I am pasting the exact code here below

Macro Code to email Customized Attachments
-----------------------------------------------------------------------------------------
Sub Macroname()
Dim intRecCount As Integer

Dim intCounter As Integer

Dim strEmailID As String

Dim strPath As String

Dim OutApp As Object

Dim OutMail As Object


For intCounter = 2 To 1000

If Len(ThisWorkbook.Sheets(1).Range("A" & intCounter).Value) > 0 Then
strEmailID = ThisWorkbook.Sheets(1).Range("C" & intCounter).Value
strPath = ThisWorkbook.Sheets(1).Range("D" & intCounter).Value


Set OutApp = CreateObject("Outlook.Application")

OutApp.Session.Logon

Set OutMail = OutApp.CreateItem(0)


On Error Resume Next

With OutMail
.To = strEmailID

.Subject = "Mention your subject here"

.Body = "The body of your mail"

.Attachments.Add (strPath)

.Send 'or use .Display

End With

On Error GoTo 0


Set OutMail = Nothing
Set
OutApp = Nothing

Else
Exit For
End If


Next intCounter

End Sub
-----------------------------------------------------------------------------------------
Step 4: This code should be saved and closed. Get back to the excel sheet and save it with this formula.
Follow step 3 and choose run.

Step 5: Ensure your Outlook is open. Once you click on run. There is an alert message click yes to continue.
Soon after the mail is sent to all mentioned in your reference sheet. The process ends.

When i was in search of a solution to this, i found a relatively large amount of queries on sending attachments as a mail merge. I am not sure if there is a better way to do this. However i firmly think i found one step better if not the best!

Friday, April 3, 2009

Barbeque Nation - A Barbequlicious nation!!



This review is also available on Burrp
A week before last week, my husband and I took a break from work and made it to this place for a weekday lunch. Barbeque Nation sure has an attractive aura around it. Thi
s place is in a big complex that faces to a road really narrow. There is hardly any place parking. We were lucky enough to find a shady place for our coupe on the scorching afternoon.

We took the lift to reach Barbeque nation on the third floor. Since it was a weekday afternoon, we didn’t reserve a table. The place was half full. We, and I am sure every customer is received with at most courteousness. It is a cool place, with mostly beige and white interiors. It is not too crowded with too many ornaments. Very simple and attractive warli art structures are neatly arranged on enclosures inside the walls. The seats and tables are of woos and light in color to match the beige walls and flooring. Very well lit with the natural lighting, all in all it gives you a very pleasing feeling. We had some nice comfortable leather cushioning on the low placed sofas.

The dining experience at Barbeque Nation was extremely pleasant. They strikingly distinguish themselves from the other restaurants.
Firstly it excites you with the cook and dine experience. The non-vegetarian barbeques are even more attractive. We chose the vegetarian option and The waiter gets a miniature steel barbeque and skewers pierced with the most colorful vegetables. They are brought to you after 90% cooked in the kitchen and the 10% is all your choice, Incase you overdo it then it’s purely your fault! They compliment this with the green mint chutney which is just too delicious. They have cute wooden holders and have 6 little bowls of essence (sauces/oils) 3 on each side with the likes of chilli sauce, mayonnaise, mango sauce, lemon, onion etc.

Secondly, it is the unlimited starters. Yea… unlimited in its true sense. A flag placed on the table with the pole straightened means you are ready for more. Once your tempting affair is quenched you can tilt the flag downwards. They have a variety of 5 Sumptuous starters. For the day, it was thai fry potatoes, something out of unripe banana, Spinach and corn tikkis, baby potato patties and more. They change their variety on the fabulous five everyday. I, being more of a starters person, totally buy the idea of having different variety of unlimited starters! If it is a lunch on a weekday, one gets are a complimentary drink. This could be a beer or an attractive mocktail. Ginger lady, strawberry splash and the aqua blue are delicious and energizing!

Thirdly, it is the degree of consciousness that they portray. This is evidentially higher when contrasted with the other restaurants of the same star. Very warm people genuinely concerned about you and go all-out to make the dining experience the best one. When they place the barbeque on your table, they definitely generate some heat, however the hosts have been thoughtful enough to make sure the air around is cooler, so that it creates the ideal atmosphere to enjoy a meal.

They have a buffet spread with some really good food. You have many salads, a Chinese corner with either fried rice, schezwan or hakka noodles with gravies, the breads are brought to you on the table, to go with the breads they offer 4 varieties of curries, Dal, rice, Curd rice, raita, they also offer to serve you some vegetable biryani to the table. and last but never the least the desserts. The desserts are Gulab jamoon, Vanilla Ice-cream with some vibrant sauces, chocolate fantasy, almond maple pie, Phirnee, cut fruits and a cheese pastry. I relished the combination of the hot jamoon amid chilled ice-cream!

Once you enjoy the starters and the barbeque, it is hard to accommodate the main course.
The charge you 275/- per person on a afternoon on weekdays, for dinner and on weekends it cost around 500/- per person.
All in all, it made a wonderful experience that afternoon. What’s more? We went there again 4 days ago and thoroughly enjoyed the feast!!
This place is a Super Super hit and I am sure that’ll continue to shine!!

Address:
67, 15th cross, 6th B main, JP Nagar, Bangalore
Phone 40919191

Wednesday, April 1, 2009

Silver Metro - Complete VFM and Delicious buffet!

It was from a colleague who complimented Silver Metro for their variety buffet and a distinguishing ambiance that made it my choice to celebrate a special day with my family.

Silver metro is in the Total mall on the third floor. At the entrance, they have two engines of a train each on either sides. There is a table with refreshments and a bowl to drop your business cards, do take a minute to do this, you could be the lucky one to win the daily draw!
You enter the restaurant to find a long unending row of delicacies lined to your right. There are the tables with chairs arranged to the left of the hallway and to the extreme left is a train with tables for four making the rest of the restaurant, a platform! This whole set up, definitely amuses the kids!
Once we seated, we found a cockroach on the serviette! We politely called the manager and showed the gross pest. He apologized and replaced the serviette and plate. What was shocking is that, the man standing beside the manager, very conveniently told us we got the disgusting pest with us!
The manager kept gesturing and signaling to the man that he was wrong, but this man evidentially unclear and obviously wrong just argued, but miserably failed to make his point. His name too is fresh in my mind. Did I just call this a ‘platform’ in my earlier lines?

After some serious ‘checking out’ of the place, we got on to the menu. It is quite exhaustive. The place was crowded with mostly large groups.
I do not remember the non-veg delights for the day, but i will sure pen down the vegetarian menu.
I started with the Salads, they had the pasta and corn in Béchamel sauce. I simply loved this. They had loads of other grams boiled with colorful, cut vegetables.
A lil bit of all of them and I was already feeling full! There we quite many starters, Hara-Bara Kebabs were my favorite. The Chinese varieties with the noodles, fried rice and sauce were a sure hit with my mother! The Jeera pulav with the Dhal Makhani made a wonderful combo. My family surely did enjoy the Dum Biryani and chicken starters. For the desserts they had two types of pastries, nothing very extraordinary with their taste. They had the kesar, Bengali sweet, this tasted fine.
The hit on the sweet list was the Mawa Halwa, Very rich and simply delectable! There were three flavors of ice creams, some vibrant sauces including strawberry, chocolate and crushed peanuts that could sprinkled on to the ice-cream.
If I were to comment on the personnel and service of Silver Metro, It would be nowhere close to a positive one. Man, they definitely need some serious service orientation!
A heavy and delicious buffet which costs you 280 inclusive of tax, Silver Metro is a place with distinguishing ambience and good food with no complaints but deserving compliments. However, a strong suggestion definitely on cleanliness needs to be sent out!
Address:
Ohri's, Level 3
The Total Mall,
Madivala,
Koramangala,
Bangalore
Phone: 40003333
This review is also available on Burrp

Thursday, March 19, 2009

The Richmond hotel - Good Dinner Buffet

Birthday celebrations and a dinner buffet for our family landed at us The Richmond Hotel.
Richmond Road is a one-way road and the Hotel is on the left hand side. It was a wonderfully cool evening with a bit of drizzling! We made it through to Richmond road quite fast, surprisingly without much traffic. There is a gate that leads you into the stairway up to the Bell desk. They offer you valet parking. Two huge doors take you to the well lit veranda with some nice cushions and fresh flowers. The dining area is a few steps away. The doors open to a long, rectangular buffet hall. They have tables for 6 and 4. The interiors give you a warm feel. There cloth and cushions used are of bottle green and the wood is of deep Maroon. With the dim lights, it gives this dark and private ambience. The staff is extremely warm and conscious of their customer
s. Since I made reservations earlier, there wasn’t much trouble in getting places for our big gang!
We took our seats and there came a chocolate mousse as a surprise from my sister, after a bite of that and all the Mmmmm and all the applaud she received and truly deserved!


We got on to the buffet. There were some non-veg chicken starters. Not too sure on their names but, one was more like kabab and was bland, the other had chicken legs in thick gravy. The vegetarians had no choice starters with just Carrot fries as a starter. These were not tasty and extremely oily. I am not sure if I even got the faintest flavor of carrot, it was just batter deeply fried! Too bad this was the only starter. There were salads. Cucumber, tomatoes, Onions nicely spiced up was tasty. They had the boiled eggs, dipped in honey as one of the other salads. That did taste different, but was not too much of my liking. The breads of your choice are brought to your table. I am not too sure on what the non vegetarians savored but the vegetarians had a choice of 4 sumptuous gravies. One of them was my favorite daal. The others were Palak, Vegetable jaipuri and panner gravies, all very distinct and delectable. There was the mutton sum Biryani, vegetable pulav and Pudina pulav. I relished each bite of the Pudina Pulav. Pudina has an amazing flavour and the pulav from pudina with the right amount of masala and tasted great with the vegetable raita! There was a bowl of thick curd and curd rice with some lemon pickle. Before that, we all enjoyed the taste of steamed rice with lady’s finger sambar and rasam. Moving right on to the desserts, there was the vanilla icecream, Fruits, Gulab Jamoon and Mango cheese mousse. A few spoons of all and none seemed to impress me.

It was in no comparison with the the mousse that my lil chef made for me!! It Definitely was a special celebration!!

This review is also available on Burrp.

Address: 88/2, RIchmond road, Richmond town, Bangalore

Tuesday, March 10, 2009

Geleto Pazzo - Yummy S'cream....

Gelato Pazzo is a humble place where you get appetizing ice-cream! The parlor faces the main road and has an eye catching board with a unique name.
The white background and some painting on them form the interiors. There is a menu displaying the variety of ice creams and shakes they make here. I am a frequent-goer to this place as it’s close to my house.... There are times our family has gone to this place at 11 in the night!
The tables with black granite and the wooden seat chairs match those in corner house.
The ice cream tastes and names are similar to the ones available at corner house. I guess the head of this place worked at corner house for some time.
I personally feel that Gelato Pazzo is more generous with their quantity, cheaper in prize and high on quality.

My favorites here are the brownie fudge and cake fudge! This would also include the Boss - DBC (Death by chocolate) but it’s just too much to bite on. For fruit lovers there are quite many funky fruity flavors
My sister relishes one completely and she claims and boasts she could eat more!!
Let me key out a few details on the cake fudge. The bowl with this dessert contains a whole cake building a thick and fluffy boundary. Then comes the white beauty, Vanilla with two large scoops, hot and sexy chocolate sauce melting beauty and nuts and more nuts. A bite of this for ice-cream/chocolate lovers and you’ll just be gratified.
Not too crowded making it quite and pleasing. The service is quick and polite. A place worth a visit (and many to follow)

Address:
10th Main, BTM Layout - II Stage,
Bangalore

Phone: 65676444

Tuesday, March 3, 2009

Aila! Awesome Aloooo Tikki,

Needless to say, Arya Bhavan is one of the most famous sweet meat stalls in Bangalore.
A promise to mom, to come home for dinner but hungry and tempted to grab a quick chat landed me and my sister at Arya bhavan on MG road!

This place is a little inside and diagonally faces the popular MG road.
A small door, a few steps and you'd find yourself surrounded with the aromatic smell of ghee and rich sweets.
This small place has the sweets arranged on the right hand side and to the left you have the tables and chairs. At the back is a small kitchen. The walls are adorned with paintings of men from Arya Bhavan at work. The paintings are quite detailed there by giving a kind of process flow of the sweet making! :)

The Menu is more of a white sheet laminated with all the variety of chat, lassi and sweets available. The masala, sev, dahi, Alu and tikki puri are made really well and it is a treat to taste. The Alu Tikki just dominates them all and stands out for the exotic flavour and sense of taste!! I just love the sauce it is accompanied with. The hot and sweet sauce with a pinch of sourish taste, just bowls me over. The crispy tikki is also made just perfectly well. I have been to this place just to relish their tikki more than a dozen number of times....
The butter milk, rich badam milk are also relishable drinks.
Some of the famous sweets which more in demand are the Rasmalai, Kaju burfi, Gulab Jamoon, Raj bhog and more. There are a whole range of sweets for people with sweet teeth :) The service is fast and neat.
If you want to cut out the monotony of shopping on MG road, break for a quick snack and again shop till its time your stomachs growl. Arya Bhavan is the place, The Aloo tikkis is something you'll simply love every time you bite on. A nice place for chats and sweets.
This review is also available on Burrp

Address:
No 115, Kapoor Buildings
MG Road
Bangalore
Phone: 25597251, 65344904

Monday, March 2, 2009

See & Smile :)



My husband was on his way to his work place, and he sees something that made him smile.
I am putting it up here to spread smiles! :)

Have a great day!